Ingredients
| 1 package (8 oz.) | refrigerated reduced-fat crescent rolls |
| 10 | Murray Sugar Free Cookies Murray® Sugar Free Vanilla Wafers |
| 1 teaspoon | cinnamon |
| 1/4 teaspoon | nutmeg |
| 2 cups | seedless green grapes, halved, or 1/2 large apple, cored and very thinly sliced |
| 1/3 cup | desired flavor sugar-free jam |
Directions
1. Pat crescent rolls into 13 x 9 x 2-inch baking pan coated with cooking spray.
2. In small bowl stir together wafer crumbs, cinnamon and nutmeg. Sprinkle over dough in pan. Spread grapes on top.
3. Bake at 400°F for 20 minutes or until golden brown.
4. Warm jam in microwave at high for 15 seconds of until melted. Brush over grapes. Serve warm.
NOTE: Please see the Nutrition Facts panel and Dietary Exchanges for information on the total carbohydrate content of this recipe.
EXCHANGES: 1/2 starch, 1/2 fruit